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    Turkey Patty Melt

    Average Rating:

     3 Total Reviews

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    • on July 05, 2008

      I thought the sandwich was damn near perfect, but I decided to add a spin in the form of seedless raspberry jam so it tasted like a Monte Cristo. YUM!!!!!!! Thanks for the recipe!

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    • on June 07, 2008

      These are a great change from a regular turkey burger. We keep Costco turkey burger patties in the freezer for quick burgers after work on Friday nights, and they worked great for this. Cooked them on the Foreman grill. I used light Russian rye from my favorite bakery. I will add more onion next time though (we love Walla Walla sweets grilled or sauteed!) Served with some oven-fries and a cold beer (non-alcoholic for me). Thanks for a great, quick dinner!

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    • on May 07, 2008

      Made up half a recipe for lunch for two of us & these melts were GREAT, especially when served with the suggested cranberry sauce! Wonderful taste, too, using the multi-grain bread (along with colby monterey Jack cheese)! Definitely will make these again! [Tagged, made & reviewed in Newest Zaar Tag]

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    Nutritional Facts for Turkey Patty Melt

    Serving Size: 1 (163 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 526.3
     
    Calories from Fat 318
    60%
    Total Fat 35.3 g
    54%
    Saturated Fat 16.1 g
    80%
    Cholesterol 65.1 mg
    21%
    Sodium 831.7 mg
    34%
    Total Carbohydrate 33.8 g
    11%
    Dietary Fiber 4.6 g
    18%
    Sugars 8.3 g
    33%
    Protein 20.5 g
    41%

    The following items or measurements are not included:

    turkey burgers

    Detailed Nutrition Values About Nutrition Info
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