Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Turkey (Or Beef) Enchilada Casserole Recipe
    Lost? Site Map

    Turkey (Or Beef) Enchilada Casserole

    Turkey (Or Beef) Enchilada Casserole. Photo by Kelly0412

    1/4 Photos of Turkey (Or Beef) Enchilada Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    30 mins

    25 mins

    Crystal Rose's Note:

    This is a hearty but healthy meal that is easy to put together. Lean ground turkey and reduced-fat cheese make this a good low-fat casserole. We like tot top ours with Tabasco and low-fat sour cream. Choose your favorite salsa (chunky is my favorite). You could also use beef and Mexican blend cheese for a different dish.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      In a large saucepan coated with nonstick cooking spray, cook the turkey (or beef), green pepper, onion, and garlic over medium heat until meat is no longer pink.
    2. 2
      Stir in the beans, salsa, tomato sauce, stewed tomatoes, onion powder, garlic powder, and cumin. Bring to a boil. Reduce heat; simmer uncovered for 10 minutes.
    3. 3
      Spread 1 cup meat sauce into a 13x9 inch baking dish coated with nonstick cooking spray. Top with six tortillas, covering the sauce.
    4. 4
      Spread half of the remaining meat sauce onto tortillas; sprinkle with 1 cup cheese. Layer with remaining tortillas and meat sauce.
    5. 5
      Cover and bake at 350 for 20 minutes.
    6. 6
      Uncover and sprinkle with remaining cheese. Bake 5-10 minutes longer or until bubbly and cheese is melted.

    Ratings & Reviews:

    • on July 10, 2009


      AMAZING!!! This was so good!! The only thing DH wanted to change was he said to add 2 lbs of ground turkey next time. But he is a carnivore so I am sure the average person wouldn't find this lacking in meat! I personally did not! This will be made again and again and I love that it is actually healthy and not loaded with fat and calories...try finding that at your neighborhood Mexican food place! haha! Thanks for posting Crystal Rosa...this was a WINNER!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 15, 2007


      Very nice and easy. We loved it. I made to take on a 2 hr trip to family ger together. Traveled very well. Made for PAC 2007 fall.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2007


      I just had to give this a 5 star rating per DH. He went back for seconds even though it had turkey meat in it. I cut the recipe in half, prepared it in a 7X11 dish. I used left over turkey taco meat so instead of the Mexican style tomatoes I used regular dice tomatoes. To add some heat I used El Pato hot Mexican tomato sauce and threw in a chopped jalapeno. I also used Mexican blend cheese. This had such a great flavor that it will be made again and again. Thanks, Crystal Rose for posting.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Turkey (Or Beef) Enchilada Casserole

    Serving Size: 1 (361 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 426.0
    Calories from Fat 78
    Total Fat 8.6 g
    Saturated Fat 2.1 g
    Cholesterol 59.7 mg
    Sodium 1242.3 mg
    Total Carbohydrate 62.7 g
    Dietary Fiber 15.0 g
    Sugars 7.5 g
    Protein 28.3 g

    The following items or measurements are not included:

    reduced-fat cheddar cheese

    Ideas from


    Everything Holidays

    Make this season merry, bright and manageable with our easy ideas.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes