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    You are in: Home / Recipes / Turkey Mushroom Burger With Chunky Tomato Salsa Compote Recipe
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    Turkey Mushroom Burger With Chunky Tomato Salsa Compote

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    35 mins

    25 mins

    Manami's Note:

    Turkey burgers are known to be tasteless and boring - so here is my take on not-so boring burgers. I have combined a couple of recipes to come up with these! Mainly a Wolfgang Puck recipe with Martha Stewart's ideas & a whole selection of others! Inactive prep time 15 minutes. :(

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    Ingredients:

    Yield:

    Lge Jui ...

    Units: US | Metric

    MUSHROOM PUREE

    BURGERS

    CHUNKY TOMATO SALSA COMPOTE

    Directions:

    1. 1
      MUSHROOM PUREE AND BURGERS:.
    2. 2
      To a hot saute pan over medium high heat, add the olive oil and butter and melt.
    3. 3
      Add garlic, onion, and bay leaf, and sweat for 1 minute.
    4. 4
      Add the mushrooms, season with salt and pepper, and cook until liquid is released and mushrooms are almost dry.
    5. 5
      Stir in the thyme and oregano; remove from the heat and allow to cool.
    6. 6
      Remove the bay leaf.
    7. 7
      Place the turkey in a large mixer and add the cooled mushroom mixture, mix well and season with salt and pepper.
    8. 8
      Form the mixture into 8-ounce patties.
    9. 9
      Pan fry or grill the burgers until cooked through.
    10. 10
      Serve on a bun with romaine lettuce, sliced red onions and chunky tomato salsa compote.
    11. 11
      CHUNKY TOMATO SALSA COMPOTE:.
    12. 12
      In a small saucepan, combine all of the ingredients and bring to a boil.
    13. 13
      Lower to a simmer and cook until most of the liquid has reduced.

    Ratings & Reviews:

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    Nutritional Facts for Turkey Mushroom Burger With Chunky Tomato Salsa Compote

    Serving Size: 1 (3036 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 499.0
     
    Calories from Fat 269
    54%
    Total Fat 29.9 g
    46%
    Saturated Fat 11.2 g
    56%
    Cholesterol 120.1 mg
    40%
    Sodium 548.5 mg
    22%
    Total Carbohydrate 31.2 g
    10%
    Dietary Fiber 3.1 g
    12%
    Sugars 7.8 g
    31%
    Protein 27.7 g
    55%

    The following items or measurements are not included:

    mango chutney

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