Turkey Mini Meatloaves
- Ready In:
- 1hr 30mins
- Ingredients:
- 12
- Serves:
-
4
ingredients
- 1 tablespoon olive oil
- 1 onion, finely chopped
- 1 carrot, finely chopped
- 1 red bell pepper, finely chopped
- 1 slice white bread (good quality white sandwich bread)
- 1⁄4 cup milk
- 6 tablespoons chili sauce (use Heinz, is there any other kind?)
- 1 1⁄4 lbs ground turkey
- 1 large egg, graded large
- 1 teaspoon dried sage
- 1 1⁄2 teaspoons salt
- 3⁄4 teaspoon pepper
directions
- Preheat oven to 350.
- In a large skillet, heat oil over low heat. Add onion, carrot and bell pepper; cook, stirring frequently, until tender (about 10 minutes).
- Transfer vegetables to a large bowl. Crumble in bread; add milk and 2 tablespoons of chili sauce. Stir to combine and cool completely.
- Add turkey, egg, and sage; season with salt and pepper. Mix to combine (go ahead and use your hands.).
- Divide mixture into four equal parts. Gently shape each into a 3"x4"x2" loaf and place on a rimmed baking sheet.
- Brush the remaining 4 Tbs. chili sauce over tops (1 tablespoons per loaf). Bake until meatloaves are cooked through, about 35-40 minutes.
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RECIPE SUBMITTED BY
<p>My husband and I live in Cambridge MA with our dog Archie. <br /> <br />I used to be a mediocre cook, with little interest in cooking ... then I joined Weight Watchers in Oct. 2006. I finally realized that to maintain my weight, I needed to find lots of extremely yummy, healthy foods that I enjoyed eating -- and the best way to do that is to learn to cook, and to learn to enjoy cooking. This web site has been 95% responsible for getting me there! <br /> <br />As of Oct. 2007, I am a lifetime member of Weight Watchers, having lost 70 pounds and weighing less than I've ever weighed as an adult. I owe a lot of it to the recipes I've found here! <br /> <br />Re: rating recipes -- I only give out five and four stars, and very occasionally three stars. I don't see any point in giving lower scores; I can't be sure a recipe has turned out badly because of something I've done. Besides, even if I don't like it, the next person might -- and if they see a one-star review, they'll never bother to try it. So I review the ones I've loved, and don't say anything about the ones that didn't work for me. <br /> <br />Hooray for vegetables! <br /> <br />. <br /> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/projects/200_PACpic.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /> <br /><img src=http://i42.photobucket.com/albums/e347/Saturn6666/KiwiDutch/3chefstag1.jpg alt= /> <br /> <br /><img src=http://i3.photobucket.com/albums/y53/DUCHESS13/Zaar%20World%20Tour%203/ZWT3-Participation.gif alt= /> <br /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/Adopted1smp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/smPACp.jpg border=0 alt=Photo Sharing and Video Hosting at Photobucket /> <br /><img src=http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PAC08Main.jpg border=0 alt=Photobucket /></p>