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    You are in: Home / Recipes / Turkey Meatloaf Recipe
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    Turkey Meatloaf

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Felix4067's Note:

    I've seen hundreds of recipes for turkey meatloaf, but none that include salsa. For those of us who are eating ground turkey under duress due to health concerns, this actually makes a decent meatloaf even though it's not the same as using ground beef. If you want, you can use Minute Rice in place of the oats, just don't drain the salsa (or add a teaspoon of water to the mixture).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Combine all ingredients together using your hands, and press into a 9x5-inch loaf pan coated with cooking spray.
    3. 3
      Bake for 30-35 minutes, until cooked through.
    4. 4
      Spread 1/4 cup salsa on top of meatloaf during last five minutes of cooking.
    5. 5
      Let stand 5 minutes before serving.

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    Nutritional Facts for Turkey Meatloaf

    Serving Size: 1 (154 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 179.5
     
    Calories from Fat 71
    39%
    Total Fat 7.9 g
    12%
    Saturated Fat 2.1 g
    10%
    Cholesterol 114.2 mg
    38%
    Sodium 263.1 mg
    10%
    Total Carbohydrate 8.9 g
    2%
    Dietary Fiber 1.7 g
    6%
    Sugars 1.6 g
    6%
    Protein 18.6 g
    37%

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