Turkey Meatloaf

Submitted by Queen of Cups

"A very spicy and lower-fat meatloaf."

 

• Ready In: 1hr 20mins
• Ingredients: 11
• Yields: 1 loaf
• Serves: 5

ingredients

• 1 1⁄4 lbs ground turkey
• 1 cup skim milk
• 3 slices bread (torn into little pieces)
• 1 egg white
• 1 tablespoon Worcestershire sauce
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 tablespoon mustard
• 1⁄2 teaspoon italian seasoning
• 1⁄2 teaspoon garlic powder
• 1⁄4 cup catsup (I like to use the new spicy catsups)

directions

1. Preheat oven to 350 degrees.
2. Mix all ingredients except catsup.
3. Press into ungreased loaf pan.
4. Spoon catsup over top.
5. Bake for 1 hour.

Reviews

[mama smurf]

I made this adding panko/breadcrumbs for the bread and I cut the milk to about 1/2 cup. I did sautee some onions, green pepper and garlic and added that to the mixture. I also used recipe#63812#63812 for the italian seasoning. Definately a delicious recipe and one I will make again. Thank you for posting. Made for Zaar Chef Alphabet Soup tag game 2013.

 

[Zoner51]

Great recipe!!! I used ground chicken instead of the turkey. Turned out the same. Will defenitely make this again. Thanks

 

[Ivy Food Sleuth]

This is similar to what I often make but I decided to go by this recipe. The only change was adding 1 tbl. capers for that salty bite my DH loves. Thanks!

 

[Marsha D.]

Delicious meatloaf! I did change around a bit and added half whipping cream and half milk, added some onion and green bell pepper and used recipe#63812 for the replacement of store brand seasoning. Turn out fabulous! Thanks for sharing the recipe!

 

[Sweet_Cupcake]

Yummy! The only change I made was the addition of 1/2 tsp. onion powder. I baked it in a cupcake pan and froze lots of little mini-meatloaves. Thank you! :) :) :)