Turkey Loaf

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READY IN: 45mins
Recipe by Cait 24

You can leave out the oregano if you want, I just like it in pretty much anything. Also, I sometimes put parmesan cheese in the turkey, breadcrumb, and egg mixture.

Ingredients Nutrition


  1. Preheat oven to 350 degrees.
  2. In a large bowl, beat one egg.
  3. Add the ground turkey and breadcrumbs.
  4. Mix with a large spoon (or your hands) until the breadcrumbs are evenly distributed. You can add more breadcrumbs if the mixture does not stick together well.
  5. On a sheet of wax paper (or you could just use the baking sheet) spread the turkey mixture into a rectangle. It should be between 1/4 to 1/2 inch thick.
  6. Sprinkle the whole bag of mozzarella on the turkey mixture.
  7. Roll the turkey into a loaf using the long side.
  8. Cook for 40-45 minutes.

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