Turkey Kielbasa Melt

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READY IN: 15mins
Recipe by Paris D

This is a fast recipe my husband created to use up leftover ingredients. It can be served over pasta or cooked barley.

Ingredients Nutrition


  1. Saute garlic and pepper in oil.
  2. Add kielbasa and heat through.
  3. Add sour cream and cheese.
  4. Heat until melted.
  5. Serve over pasta or cooked barley.

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