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    You are in: Home / Recipes / Turkey Filets With Mushrooms over Egg Noodles Recipe
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    Turkey Filets With Mushrooms over Egg Noodles

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    0 mins

    20 mins

    Catnip46's Note:

    A good recipe using jars of Heinz Gravy instead of "cream soups". I used an off brand of gravy once and it just wasn't the same. This works good with left over turkey or chicken and fresh mushrooms makes all the difference. Note: we are using beef gravy not chicken or turkey gravy. Although I'm sure it would be just as good using any gravy you'd like.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 lb fresh turkey breast, filets
    • 1/4 teaspoon salt
    • 1/4 teaspoon ground black pepper
    • 1/4 cup butter
    • 4 cups mixed mushrooms, sliced 1/4 inch thick
    • diced onion
    • 1 teaspoon minced garlic
    • 1/4 cup white wine (optional)
    • 2 (12 ounce) jars heinz homestyle beef gravy
    • 1 (12 ounce) package egg noodles, cooked, kept warm

    Directions:

    1. 1
      Season turkey filets with salt and pepper. Heat butter in large skillet on medium heat. Cook seasoned filets 2 to 2 ½ minutes per side until lightly browned and internal temperature reaches 165 degrees F. Remove filets from pan; keep warm.
    2. 2
      Add mushrooms, onions and garlic to pan. Cook 4 to 5 minutes until lightly browned. Stirring frequently.
    3. 3
      Add wine to pan. Cook 2 minutes. Stir in gravy. Bring to a simmer.
    4. 4
      Add turkey filets to skillet mixture. Simmer until turkey is heated through. Serve over hot cooked noodles.

    Ratings & Reviews:

    • on January 04, 2012

      55

      Thank you for posting this fantastic recipe!!! If you eliminate the butter and wine and substitute whole wheat egg noodles, you'll have a Weight Watchers Core recipe. I used Heinz roasted turkey gravy and it came out great. The next time I make it, I'm going to spice the turkey up a bit more. I was happy to see that my favorite grocery store is now carrying turkey filets near the ground turkey; I searched what I could make with the filets and found your recipe. Thanks again!!!

      person found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Turkey Filets With Mushrooms over Egg Noodles

    Serving Size: 1 (266 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 699.6
     
    Calories from Fat 245
    35%
    Total Fat 27.2 g
    41%
    Saturated Fat 12.4 g
    62%
    Cholesterol 181.1 mg
    60%
    Sodium 1284.2 mg
    53%
    Total Carbohydrate 69.4 g
    23%
    Dietary Fiber 3.5 g
    14%
    Sugars 1.9 g
    7%
    Protein 43.4 g
    86%

    The following items or measurements are not included:

    mixed mushrooms

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