1 Review

What a wonderful, quick dinner! Easy and delicious. I needed to increase the heat to 375 halfway through and cook a bit longer to get the bacon (real bacon) and turkey cooked through. I also put the molassas butter on the turkey halfway through cooking and at the end. Great recipe, thanks.<br/><br/>Lynn W.

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lwilder2 July 10, 2013
Turkey Filet Mignon Wrapped in Turkey Bacon