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    You are in: Home / Recipes / Turkey Cutlets With Orange Sauce Recipe
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    Turkey Cutlets With Orange Sauce

    Turkey Cutlets With Orange Sauce. Photo by Mikekey

    1/1 Photo of Turkey Cutlets With Orange Sauce

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    mrose75's Note:

    From The Madison County Cookbook

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    Ingredients:

    Servings:

    Units: US | Metric

    • 4 turkey cutlets
    • 1 tablespoon vegetable oil
    • 2 tablespoons flour
    • 1/2 cup chopped green onion (white part only)
    • 1/4 cup chopped green onion (green part only)
    • 1 tablespoon sesame oil
    • 1 tablespoon soy sauce
    • 3/4 cup orange juice
    • 1 tablespoon minced garlic
    • salt and pepper

    Directions:

    1. 1
      Coat cutlets with flour and shake off excess.
    2. 2
      Heat vegetable oil until hot; add cutlets.
    3. 3
      Brown for 2 minute on each side; remove and set aside.
    4. 4
      Reduce heat, add white part of onions and garlic and saute for 2 minute.
    5. 5
      Add orange juice and soy sauce, boil until slightly thickened, stirring occasionally, about 3 minute.
    6. 6
      Stir in sesame oil, add salt and pepper to taste.
    7. 7
      Return turkey and accumulated juices to skillet. Simmer until turkey is heated through, 10-12 minute.
    8. 8
      Serve with rice or corn bread dressing.

    Ratings & Reviews:

    • on October 13, 2006

      55

      Very good! The general consensus was it could use a tad more orange flavor, though, so next time will use frozen OJ concentrate with a little water. This was a quick and easy recipe for a Friday-evening-after-a-long-work- week dinner! Thanks for posting this.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Turkey Cutlets With Orange Sauce

    Serving Size: 1 (82 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 107.0
     
    Calories from Fat 62
    58%
    Total Fat 6.9 g
    10%
    Saturated Fat 0.9 g
    4%
    Cholesterol 0.0 mg
    0%
    Sodium 255.2 mg
    10%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 0.7 g
    3%
    Sugars 4.4 g
    17%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    turkey cutlets

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