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    You are in: Home / Recipes / Turkey Crescents Recipe
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    Turkey Crescents

    Turkey Crescents. Photo by ~Leslie~

    1/1 Photo of Turkey Crescents

    Total Time:

    Prep Time:

    Cook Time:

    29 mins

    20 mins

    9 mins

    ratherbeswimmin''s Note:

    These make a great little snack or appetizer.

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    Ingredients:

    Yield:

    appetiz ...

    Units: US | Metric

    • 1/2 cup finely chopped celery
    • 1/4 cup finely chopped onion
    • 2 teaspoons margarine
    • 2 cups finely chopped cooked turkey
    • 1 can cream of mushroom soup
    • salt and pepper
    • 3 (8 ounce) packages refrigerated crescent dinner rolls
    • dill weed

    Directions:

    1. 1
      In a large non-stick skillet, saute celery and onion in margarine for 3-4 minutes or until tender.
    2. 2
      Add turkey, soup, salt and pepper to taste; stir to mix well and until heated through.
    3. 3
      Take skillet off of heat and set aside.
    4. 4
      Separate crescent dough into 24 triangles.
    5. 5
      Spoon 1 tablspoon turkey mixture on the wide end of each triangle.
    6. 6
      Roll up starting at the wide end.
    7. 7
      Place rolls, point side down, on greased baking sheets.
    8. 8
      Curve ends inward to form crescent shape.
    9. 9
      Sprinkle lightly with dill or other topping of choice.
    10. 10
      Bake at 350 degrees for 8-9 minutes or until golden brown.
    11. 11
      Serve while warm.

    Ratings & Reviews:

    • on June 01, 2003

      55

      These were fabulous. I made them for lunch to go with a salad. The filling was very tasty and I liked the flavor of the dill sprinkled on the outside. Very filling and easy to make. I feel like I have found a real treasure. Thanks.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2007

      55

      These were great! I threw in some left over stuffing I had along with the turkey and finished up the last of my leftovers with this meal that did not taste like "left-overs". Even my 6 year old gave it 5 stars....thanks for a terrific recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 13, 2005

      55

      Loved these! I used ground chicken instead of turkey pieces, and homemade mushroom soup. Tasted and looked awesome!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Turkey Crescents

    Serving Size: 1 (1364 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 121.4
     
    Calories from Fat 31
    25%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 23.0 mg
    7%
    Sodium 250.0 mg
    10%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 1.1 g
    4%
    Sugars 1.5 g
    6%
    Protein 6.3 g
    12%

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