Turkey Corn Chili Ala Rachael Ray

READY IN: 25mins
Recipe by meltedcountry

I came across this recipe looking for ways to use up leftover turkey. After trying it, I was wishing I had more leftover turkey!!

Top Review by xavaar4

I loved this Chili. Very healthy and packed full of Flavor. I added a can of pinto beans w/jalapeno. We used tabasco sauce and ground cayenne pepper.We also used ground turkey. It's hard going from ground beef to ground turkey but this made it a winner. And definitely converted us. We love Ground Turkey!!!!

Ingredients Nutrition


  1. Heat the oil in a deep pot over medium high heat.
  2. Add the vegetables to the pot. Add the bay leaf and cook for 5 minutes, stirring frequently, reducing heat if veggies start to stick.
  3. Stir in diced turkey meat and season with chili powder, cumin, and cayenne sauce. Season with salt, to taste.
  4. Add corn, tomatoes, and broth.
  5. Mix well, adjust seasonings, reduce heat to medium low, and simmer for 7 to 10 minutes.
  6. Enjoy!

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a