Turkey Chili
- Ready In:
- 1hr 20mins
- Ingredients:
- 10
- Serves:
-
10
ingredients
- 14.79 ml canola oil
- 453.59 g ground turkey
- 118.29 ml chopped onion
- 3 garlic cloves, minced
- 396.89 g tomatoes in puree
- 396.89 g diced tomatoes and green chilies, drained
- 425.24 g kidney beans, drained & rinsed
- 118.29 ml beer (Samuel Adams Boston Ale works best)
- 29.58 ml packed brown sugar
- 28.34 g chili seasoning mix (1 envelope, such as Old El Paso)
directions
- Saute onions & garlic in canola oil over medium-low heat until slightly tender.
- Add the ground turkey & cook fully.
- Add all remaining ingredients, stir to combine & simmer an hour or more, stirring occasionally.
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