Turkey Chili

"Yet another variation on a popular dish. You can make this with turkey thighs but to save time, you may use ground turkey instead. It is not as spicy as some recipes for chili are, so feel free to use more spice if that's how you like it. From the Toronto Sun."
 
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Ready In:
45mins
Ingredients:
13
Serves:
6
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ingredients

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directions

  • In a Dutch oven, heat the oil over medium heat.
  • Add the turkey, onion and carrots and cook for 7 minutes, stirring occasionally.
  • Stir in the garlic and jalapeno pepper and cook for 1 minute.
  • Stir in the tomato paste, tomatoes with juice, beans, broth, chili powder, oregano and cumin.
  • Bring to a boil, stirring often.
  • Reduce the heat.
  • Cover and simmer for about 20 minutes.

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RECIPE SUBMITTED BY

<p>I live with my husband, four cats, and a sweet mutt named Jada in Scarborough, Ontario, where I work as an elementary school administrative assistant. I have a 31 year old daughter who lives with her boyfriend in nearby Don Mills, along with my sweet granddogs, Frankie and Turbo. I would have to say that my passion is animals, since I have so many of them! <br /><img src=http://images.quizilla.com/H/h0t5auce/1108834307_brown_answer.jpg alt= /> <br /><img src=http://www.recipezaar.com/members/home/532663/cookswithcattitude.JPG alt= /> <br /><img src=http://i146.photobucket.com/albums/r271/copperhorse58/CalendarGirlsSwap2009.jpg alt= /> <br /><br />If I had a month off work to do what I please, I would first catch up on my sleep and then just have fun - see a few movies and maybe take a couple of short trips - something that wouldn't break the bank - lol!</p>
 
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