8 Reviews

I made a few changes due to personal preference --- added a little garlic, parsley and some capers. used non fat milk and blended with low fat cream cheese to thicken it up. Didn't have sherry, so used white wine. It was delicious! Thanks for sharing this!

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Esther in Atlanta, GA November 27, 2011

This tasted excellent and was easy to put together. No changes. The portions seemed a bit small, maybe more appropriate for 4 people than 6. I served this with a green salad with Greek House Salad Dressing.

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evewitch November 23, 2010

Very good ... I made a few changes due to personal preference --- added a little garlic, parsley and some capers. Didn't have whipping cream, so used 1% milk and blended in some whipped cream cheese to thicken it up. Didn't have sherry, so used a sweeter-type white wine. It was delicious! Thanks for sharing this!

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Deb Colorado October 06, 2009

My husband and I sure did enjoy this recipe! Don't leave out the wine - it truly adds to this dish. Thank you for posting.

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shelleybean December 30, 2008

WOW.........This was just great. I went exactly by the recipe and it was delicious! I will be sharing this recipe and making it often. Thanks

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janantiques July 15, 2008

Oh, my goodness...this is delicious! DH used our leftover Thanksgiving turkey to make this dish, and we loved every bite! I took leftovers for lunch, and my co-workers raved, too! Thanks for posting! (I know there are too many exclamation points in this review, but it really is that good!)

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MonksCook December 17, 2006

I have been making this exact recipe for years, and just love it. It is easy to make and just exceptional in taste.

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Debbie R. August 25, 2006
Turkey/Chicken Tetrazzini