Turkey Cheddar Burgers

READY IN: 29mins
Recipe by Budgiegirl

The sauce gives these juicy turkey burgers just the right amount of kick. You could spice it up more though, if you wanted to. This recipe is 7 point per seving for Weight Watchers. Sorry, this recipe isn't core.

Top Review by caseynjason

Turned out very juicy! I had it with the WW oven fries and whole wheat buns. Nice way to get your burgers and fries.

Ingredients Nutrition


  1. Heat a nonstick ridgepan over medium low heat.
  2. Combine turkey, zucchini, cheese, onion, salt and pepper in a bowl. Mix well.
  3. Shape into 4 patties.
  4. Cook patties until browned outside and no longer pink in the center, about 7 minutes on each side.
  5. Meanwhile, mix together ketchup and mayonnaise in a small bowl.
  6. Put burgers on the buns.
  7. Top with ketchup mixture.
  8. Serve.

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