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    You are in: Home / Recipes / Turkey Casserole Recipe
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    Turkey Casserole

    Turkey Casserole. Photo by Homeschool.Mama

    1/1 Photo of Turkey Casserole

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    0 mins

    30 mins

    Truffle Lady46's Note:

    This is my favorite turkey casserole. Chicken can be substituted. Great for left over Thanksgiving or Christmas turkey. I found this recipe many years ago in a newspaper. My sons especially liked the cheese topping so I used to double the topping ingredients. Whether I serve it at home or bring out, I always get compliments and often asked for the recipe.

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    Ingredients:

    Serves: 6

    Yield:

    Units: US | Metric

    Directions:

    1. 1
      Melt butter over low heat, add green pepper, celery, onion. Saute until tender, but not brown. Blend in flour and seasonings. Stir in milk and broth and cook until thick and smooth, stirring constantly. Fold in turkey and pimento, if using, and allow to heat through. Place cooked rice in bottom of a 2 quart casserole. Pour over turkey mixture. Mix crumbs, melted butter, and cheese and sprinkle over top.
    2. 2
      Bake in 350F oven for 30 minute or until lightly browned. Makes 6 servings.

    Ratings & Reviews:

    • on November 26, 2011

      55

      All I can say is WOW! What a great dish this turned out to be. I was looking for a recipe to use up some of my leftover turkey and this is it! I doubled the topping as you suggested and boy am I glad I did. My sons liked the topping as much as yours did. The flavors all worked so well together, and it was quite simple to prepare. Thank you so much for sharing this recipe with us!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Turkey Casserole

    Serving Size: 1 (230 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 347.7
     
    Calories from Fat 186
    53%
    Total Fat 20.7 g
    31%
    Saturated Fat 12.8 g
    64%
    Cholesterol 58.5 mg
    19%
    Sodium 708.9 mg
    29%
    Total Carbohydrate 31.7 g
    10%
    Dietary Fiber 0.9 g
    3%
    Sugars 1.1 g
    4%
    Protein 8.5 g
    17%

    The following items or measurements are not included:

    turkey

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