Total Time
30mins
Prep 15 mins
Cook 15 mins

a really good grilling burger that has a great flavor!

Ingredients Nutrition

Directions

  1. Mix first 5 ingredients in a bowl, and shape into patties (they will feel 'sticky').
  2. Press a red onion slice into the center of the patty, and grill on medium high heat until done, cooked completely through on both sides.
  3. Cook pineapple rings seperately on grill, medium, until grill marks appear and pineapple is semi-cooked, still holding its shape.
  4. Assemble the burger: patty, pineapple, swiss cheese, and barbeque sacue.
  5. Enjoy!

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