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    You are in: Home / Recipes / Turkey Burger Pops Recipe
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    Turkey Burger Pops

    Total Time:

    Prep Time:

    Cook Time:

    17 mins

    5 mins

    12 mins

    Jtrillich's Note:

    Fun recipe to give kids a healthy meal

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    Ingredients:

    Serves: 12

    Yield:

    pops

    Units: US | Metric

    Directions:

    1. 1
      in a bowl, mix turkey, 1/4 cup evaporated milk, onion and 2/3 cup cornflakes season with salt and pepper.
    2. 2
      Divide mixture into 12 balls.
    3. 3
      cut cheese into 12 small strips.
    4. 4
      thread 1 piece of cheese onto a skewer.
    5. 5
      moisten hands with evaporated milk and form meat balls around cheese on skewers.
    6. 6
      Pour remaining milk into a bowl.
    7. 7
      Place remaining cornflakes on plate.
    8. 8
      Dip each pop into milk and cornflakes.
    9. 9
      Place 2 tbls of oil into skillet - fry the pops for approx 12 minutes- turning half way through cooking.

    Ratings & Reviews:

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    Nutritional Facts for Turkey Burger Pops

    Serving Size: 1 (57 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 90.4
     
    Calories from Fat 36
    40%
    Total Fat 4.0 g
    6%
    Saturated Fat 1.4 g
    6%
    Cholesterol 33.3 mg
    11%
    Sodium 81.9 mg
    3%
    Total Carbohydrate 5.5 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.6 g
    2%
    Protein 7.7 g
    15%

    The following items or measurements are not included:

    hard cheese

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