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Good meal for my dieting hubby. We liked it a lot, next time I'd add more chili powder and perhaps some cayenne. It was a little bland for me, but I think that was the point. I put some fat free cheddar on top, that was a bad idea. Fat free cheddar is horrible! Next time I'll use the real thing.
this is a nice chili recipe, light on heat so it is good for kids. the turkey lightens it up calorie wise as well. makes a nice casual dinner .
when I make this for my 2 and 1/2 year old grand-daughter she cleans her plate, I have found I can even add her veges in to it and she doesn't care like her carrots I use carrots matchsticks. She thinks its more cheese I suppose. but she eats every bite, and on occasion has come back and asked for more, please..thanks for sharing.
Double the chili powder, add 2 tbs cumin and dried oregano, double the lime juice and then you are talking. I added seasoned salt too. Great base, but lacks the flavor punch we like. Make it and doctor it!
Excellent! I only used one can of tomatoes , added extra garlic, a bit of cumin and one thai chili for extra heat. Reminds me of Wendy's chili.Easy and so quick
This flavor of this chili was nice and bright. To me, it didn't taste like classic chili. I ended up adding oregano, more chili powder, cumin, bell pepper, beer and crushed red pepper. I loved the consistency of the crushed tomatoes. I think this would be a good recipe for kids, but not for people who like spicy chili. Thanks for posting the recipe.
Easy to make & so tasty! It's easy to customize if you want to make it spicier - I took the advice of others and added extra garlic and chili powder as well as chili pepper flakes, cumin and cayenne pepper. I also added mushrooms, green pepper, celery, and elbow macaroni. Definitely will make it again.
Loved this! So quick, easy, and delicious! I was attempting to follow the recipe as-is, but realized as I was making it that I had run out of chili powder, so I substituted a concoction of 1/2 tsp of habanero powder, 1/2 tsp of chipotle powder, and 1/2 tsp of cajun seasoning. I also didn't have a can of green chilies, so I diced up 2 fresh jabanero peppers. And it came out AMAZING! I'll be making this a lot.
Great chili, it has just jumped into my cookbook. Perfect just as written.