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So much for waiting for lunch. I knew I was going to like this when I chose to make it. Since I did not eat breakfast this morn, I had a very very early lunch. It is easy to make, hearty and taste great. I doubled the recipe since I had 2#'s of turkey, used frozen corn and added an extra 1 cup of water to make up for the fact it was not canned. I had bought a new produce the other day and wanted to give it a try. So I add 1 teaspoon of Knorr's Tomato Bouillon w/Chicken Flavor. Thanks for posting this reduced calorie soup. Made for *New Kids On The Block Game 2010*

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Charlotte J January 15, 2010
Turkey & Bean Taco Soup