Turkey Asiago Sliders

"These sliders are the perfect way to get summer started. Source: http://www.rhodesbread.com/recipes/view/2417"
 
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photo by Rhodes Bake-N-Serv photo by Rhodes Bake-N-Serv
photo by Rhodes Bake-N-Serv
Ready In:
27mins
Ingredients:
8
Serves:
12
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ingredients

  • 6 rhodes frozen dinner rolls, thawed but still cold or 6 any rhodes warm-n-serv rolls
  • 2 tablespoons butter, melted
  • 13 - 12 cup grated asiago cheese
  • garlic salt
  • 12 slices deli turkey
  • 6 slices swiss cheese, cut in half
  • mayonnaise
  • mustard
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directions

  • Using dinner rolls, cut each roll in half and place on a sprayed baking sheet, cut side down.
  • Cover with sprayed plastic wrap and let rise until double in size; remove plastic wrap.
  • For all rolls, carefully brush with butter.
  • Sprinkle Asiago cheese on the top of each roll and season with garlic salt.
  • For dinner rolls, bake at 350°F 10-12 minutes or until golden brown.
  • For Warm-N-Serv™ follow directions on package.
  • Cool and slice each roll almost all the way through.
  • Spread the inside with mayo and mustard.
  • Fill each roll with a slice of turkey and a half slice of cheese.
  • Secure each filled roll with a tooth pick, if desired.

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RECIPE SUBMITTED BY

<p>Rhodes Bake-N-Serv is the brand name used by Rhodes International, Inc. which is owned and managed by Ken Farnsworth Jr., his eldest son Kenny Farnsworth, President, and Erik Lehnardt. Headquartered in Salt Lake City, Utah with plants in Columbus, Wisconsin. Rhodes Bake-N-Serv supplies grocery stores, club stores, and mass merchandisers across the United States. Rhodes is also available to restaurants, schools, and other institutions through food service distributors.<br /> <br /> Rhodes Bake-N-Serv continues the tradition of quality started by Mr. Herbert Cecil Rhodes Jr. and all the dedicated people who have made Rhodes &ldquo;America&rsquo;s Favorite Frozen Dough&rdquo;.</p>
 
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