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    You are in: Home / Recipes / Turkey and Hash Browns Pie Recipe
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    Turkey and Hash Browns Pie

    Turkey and Hash Browns Pie. Photo by AZPARZYCH

    1/3 Photos of Turkey and Hash Browns Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    10 mins

    50 mins

    loof's Note:

    A family favorite!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine turkey, carrots, egg, Worcestershire sauce, garlic powder, and breadcrumbs and mix well.
    2. 2
      Spread turkey mixture in the botton and up the sides of a 10-inch pie plate to form the shell.
    3. 3
      Put thawed hash browns evenly into the turkey shell. Drizzle with melted butter or margarine.
    4. 4
      Bake for 40 minutes at 350 degrees.
    5. 5
      Top with cheese and bake another 5-10 minutes.

    Ratings & Reviews:

    • on November 05, 2011

      55

      When making this I used breadcrumbs from a whole grain bread, & also added 1/4 teaspoon of lemon pepper, but other than that, your recipe was followed! When served, I did top it with just a small amount of mild salsa, & we were very satisfied with these hash browns ! [Made & reviewed as a THANK YOU for completing the Baker's Dozen Special in this fall's round of Pick A Chef]

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2010

      45

      This was okay, but like others we felt it was missing something. DH said it needs gravy...mine came out a little dry but probably because I used ground turkey breast so there was probably no fat. I also turned on the broiler after it cooked and before I added the cheese so it could crisp up the hashbrowns. It was good with BBQ sauce. Made for 1-2-3-Hits.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2009

      45

      My family liked this, but didn't love it. My 7-year old did what I suppose my folks would have done too if they weren't trying to eat it the way it was put together...he put the potatoes on the side and used ketchup on the meat. Thanks for the recipe. With a few adjustments, I figure it would work out nicely. Possibly adding a creamy layer under the potatoes?

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Turkey and Hash Browns Pie

    Serving Size: 1 (259 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 785.3
     
    Calories from Fat 393
    50%
    Total Fat 43.7 g
    67%
    Saturated Fat 18.8 g
    94%
    Cholesterol 209.1 mg
    69%
    Sodium 839.9 mg
    34%
    Total Carbohydrate 51.7 g
    17%
    Dietary Fiber 4.2 g
    17%
    Sugars 5.1 g
    20%
    Protein 49.2 g
    98%

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