Total Time
50mins
Prep 20 mins
Cook 30 mins

From my recipe collection to be tried. A good recipe for turkey leftovers.

Ingredients Nutrition

Directions

  1. In a large bowl, combine dressing, broth, butter, and egg; mix well.
  2. Press into the bottom and up the sides of an ungreased 10-inch pie plate, set aside.
  3. In a large skillet, saute onion in oil until tender.
  4. Stir in turkey, gravy, peas, parsley, pimentos, Worcestershire and thyme, heat through.
  5. Pour over crust.
  6. Bake at 375°F for 20 minutes or until golden.
  7. If desired, arrange the cheese slices on top of the pie and return to the oven for 5 minutes, or until the cheese is melted.

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