Turkey and Black Bean Burgers

READY IN: 20mins
Recipe by Epi Curious

From Simply Delicious magazine.

Top Review by Daria Jane

Great recipe for turkey burgers, very moist and delicious. I have used this recipe several times and it never fails to be yummy!

Ingredients Nutrition

Directions

  1. In a small bowl coarsely mash beans. Add the egg white, zucchini, red pepper, chili powder, onion powder, pepper and salt. Crumble turkey over mixture and mix well. Shape into four patties.
  2. In a large skillet, cook burgers in oil over medium heat for 4-5 minutes on each side or until a meat thermometer reads 165° and juices run clear. Serve on buns with onion and lettuce.

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