Turbot casserole

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READY IN: 30mins
Recipe by Chris Viola

My own idea, based on lasagna meets manicotti and loses the pasta...

Ingredients Nutrition

Directions

  1. Mix the mashed potatoes and parmesan cheese.
  2. Wash the spinach thoroughly and drain.
  3. Size the fish to your casserole--cut into pieces that won't flap over sides.
  4. In a large buttered casserole, assemble, dusting lightly with salt, pepper and nutmeg between layers: A layer of spinach A layer of turbot A layer of spinach A layer of potato mix Continue in layers until all ingredients used, ending with a layer of potato.
  5. Use the paprika to make a fish shape on top.
  6. Bake in oven 20 min.
  7. at 375, or in micro-wave 10 min.
  8. on high.
  9. Enjoy!
  10. The inspiration came to me because I wanted a lasagna-like dish without the pasta, and had just been eating manicotti with spinach and cheese--which, it occurred to me, would go well with fish!

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