Total Time
40mins
Prep 15 mins
Cook 25 mins

Gooey in the middle, this cake is truly special and delish.

Directions

  1. Preheat oven to 400°F.
  2. Grease cake pan and coat with breadcrumbs.
  3. Mix wet ingredients.
  4. Slowly fold in all dry ingredients except for almonds.
  5. Pour batter into pan and sprinkle with almonds on top.
  6. Bake for about 25 minutes. Allow to cool completely on a wire rack.
  7. You can make a simple sugar syrup glaze to coat the top if you desire.
Most Helpful

This was really good and so quick to put together. We all really enjoyed this thanks for posting!!!

kzbhansen June 12, 2006