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    You are in: Home / Recipes / Tunisian Couscous Salad With Grilled Sausages Recipe
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    Tunisian Couscous Salad With Grilled Sausages

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on February 15, 2014

      We were grilling sausages so I made the couscous as a side, rather than a base for the sausage. My husband raved about it and loved the way it smelled. That amount of couscous makes more like six servings for us. I added more lemon juice, as I like the acidity, used less oil, and added about a cup of thawed green peas and some chopped roasted red peppers. Toasting the couscous, like toasting quinoa, adds a nuttier flavor. Like Darkhunter, I used V-8 (low sodium), as that's what I keep on hand. I'll be returning to this recipe many times, I think!

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    • on August 22, 2007

      This is an A+ on the taste scale. The only thing I changed was that I used V8 juice instead of the tomato juice, because that was what I had on hand. I loved the fact that the couscous was browned. Gave it a little different taste than usual. Very easy to prepare. Given the fact that my sister loves couscous, this will be a definite keeper. Thank, dicentra, for a lovely recipe.

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    • on June 08, 2007

      Made this for 'Zaar World Tour '07 and loved it. Such a great combination of flavors. I actually eased back on the heat because we are a family of wimps! Thanks for sharing!

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    • on June 08, 2007

      This was delicious! I made the "ecumenical" version by using Israeli couscous, which is bigger. :) I also grilled some zucchini and red pepper slices to go with it. I think this would also be good hot, during the winter. Made for ZWT III.

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    • on June 08, 2007

      Very good recipe, a really nice couscous. I like spicy so I made it a little hotter than the recipe called for. Nice flavor and a very good lunch! ZWT3

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    Nutritional Facts for Tunisian Couscous Salad With Grilled Sausages

    Serving Size: 1 (347 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 778.2
     
    Calories from Fat 436
    56%
    Total Fat 48.4 g
    74%
    Saturated Fat 13.2 g
    66%
    Cholesterol 64.6 mg
    21%
    Sodium 1980.3 mg
    82%
    Total Carbohydrate 54.4 g
    18%
    Dietary Fiber 3.8 g
    15%
    Sugars 4.0 g
    16%
    Protein 30.0 g
    60%

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