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    You are in: Home / Recipes / Tuna Stuffed Crescent Roll Casserole Recipe
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    Tuna Stuffed Crescent Roll Casserole

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    10 mins

    25 mins

    pickman's Note:

    Quick and easy

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 (6 ounce) cans tuna in water, drained well
    • 1 small onion, diced
    • 1 cup shredded cheese (your choice)
    • 1 cup frozen vegetables, thawed and drained
    • 2 eggs
    • 8 ounces crescent rolls

    Directions:

    1. 1
      Mix all ingredients except crescent sheets. Spray non-stick spray into a line 8x8 baking pan with one crescent roll sheet. Layer tuna mixture onto the first sheet of crescent roll sheet. Top with second crescent sheet, you can press the sheet together so it will look like one continuous sheet. bake at 350 degrees until golden brown, about 25 minutes. Top this with a cheese sauce or grated Parmesan cheese.

    Ratings & Reviews:

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    Nutritional Facts for Tuna Stuffed Crescent Roll Casserole

    Serving Size: 1 (108 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 212.4
     
    Calories from Fat 70
    33%
    Total Fat 7.8 g
    12%
    Saturated Fat 3.3 g
    16%
    Cholesterol 88.4 mg
    29%
    Sodium 453.1 mg
    18%
    Total Carbohydrate 16.8 g
    5%
    Dietary Fiber 1.2 g
    4%
    Sugars 1.6 g
    6%
    Protein 17.6 g
    35%

    The following items or measurements are not included:

    vegetables

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