Prep 0 mins
Cook 20 mins
When I first saw this I thought it sounded so gross, but my daughter loved it so I tried some. I really like it, and I still make it for the kids. I think my family has a problem naming receipts, because so many are called "stuff" lol. Add another can of tuna if you like.
- 1 (6 ounce) box macaroni and cheese mix
- 1 (11 ounce) can corn
- 1 (6 ounce) can tuna
- 1 tablespoon butter or 1 tablespoon margarine
- 1 cup milk
- 1 (10 1/2 ounce) can cream of mushroom soup
- Boil noodles.
- Drain and return to pan.
- Add cheese powder, butter, milk, and soup.
- Mix well and bring to a low boil.
- Drain tuna and corn.
- Add tuna and corn.
- Season to your tastes.
Sounds like something I'd make and my husband would be repulsed by....I love it.
Fantastic! this was just the innovation I needed for my cupboard stocked with stuff i never wanted to eat. i've actually made several variations on the recipe. Sometimes i simply add a little tomato soup and it sweetens it with a little zing.
Another version i really enjoyed was replacing cream of mushroon with cream of chicken. Another discovery is adding hormel canned chili to just the boxed mac and cheese with the corn still involved(minus cream of mushroom and tuna made another wonderful creation I dubbed "Chili cheeze stuff" in honor of my inspiration.
Thanks so much!
It's pretty good. My 6 year old and her best friend loved it and scarfed down 3 plates full. My 2 year old refused to even try it. I subtracted a star for appearance because of that. I would substitute peas for the corn if making it just for me. Using cream of mushroom soup in this recipe was a stroke of genius, I would have never considered that.