Tuna Steaks W/Avocado Salsa

Submitted by CindiJ

"Here's another great WW recipe. This is a quick and easy recipe that tastes great during the hot long days and nights of summer! WW = 4 points"

 

• Ready In: 30mins
• Ingredients: 10
• Serves: 4

ingredients

• 1⁄2 cup red onion, chopped
• 1⁄2 teaspoon garlic, minced
• 1 tablespoon balsamic vinegar
• 1 teaspoon light brown sugar, firmly packed
• 1⁄8 teaspoon red pepper flakes
• 1 (10 ounce) can mandarin orange segments, drained
• 1⁄3 cup tomatoes, chopped
• 1⁄3 cup avocado, chopped
• 1 tablespoon fresh lime juice
• 2 (8 ounce) tuna steaks

directions

1. Cook onion & garlic in skillet sprayed with nonstick cooking spray over medium-high 4 minutes or until onion if softened.
2. Stir in vinegar, sugar and red pepper.
3. Cook and stir 2 minutes or until sugar dissolves.
4. Remove from heat.
5. Stir in oranges, tomato, avocado and lime juice.
6. Set aside.
7. Cook tuna steaks on grill (inside or out) 4 minutes on each side.
8. Halve each steak and serve immediately with salsa.

Reviews

[Ms B.]

This was good, but not especially to our tastes. The salsa was a little sweet in our opinion, and I think that I slightly overcooked the tuna. This was my first attempt at grilling tuna at home, and it didn't seem as good as that I have enjoyed in restaurants. It might have just been my own inexperience, though.