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This is an excellent change from the traditional creamy tuna pasta salad. Makes a great main course for a light dinner or lunch, and is also great on a bbq buffet or to take to a potluck. Note that you can prepare the sauce while the pasta is cooking, making this quick too. While it keeps well for a day or two, you can also cut it in half to feed two.
Units: US | Metric
Serving Size: 1 (186 g)
Servings Per Recipe: 6
The following items or measurements are not included:
roasted red peppers