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    You are in: Home / Recipes / Tuna Sandwich Recipe
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    Tuna Sandwich

    Tuna Sandwich. Photo by sheepdoc

    1/1 Photo of Tuna Sandwich

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Hitesh Kumar's Note:

    Simple and filling

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    Ingredients:

    Serves: 2

    Yield:

    Sandwich

    Units: US | Metric

    Directions:

    1. 1
      Drain oil from Tuna and put in medium glass bowl.
    2. 2
      Finely chop onion, parsley and chilli and add to bowl.
    3. 3
      Add butter, crushed pepper, salt and lemon juice.
    4. 4
      Mix well.
    5. 5
      Butter 2 bread slice and put lettuce.
    6. 6
      Put enough Tuna mix and spread evenly.
    7. 7
      Cut and Serve as desired.

    Ratings & Reviews:

    • on April 04, 2013

      55

      To me, a homemade tuna sandwich is tuna and mayo on white bread. However, I loved the Thai Tuna wraps the place on the corner used to make. Don't know why it never occurred to me that I could make that at home! I used 2 green onions and sriracha for the chilis. Didn't have any lettuce so I chopped up a stalk of celery. 1/2 on a tortilla for lunch. Wonderful. The next day I added sliced avocado to the wrap. Also wonderful.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Tuna Sandwich

    Serving Size: 1 (203 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 336.3
     
    Calories from Fat 105
    31%
    Total Fat 11.7 g
    18%
    Saturated Fat 5.1 g
    25%
    Cholesterol 47.5 mg
    15%
    Sodium 342.5 mg
    14%
    Total Carbohydrate 32.5 g
    10%
    Dietary Fiber 2.9 g
    11%
    Sugars 4.5 g
    18%
    Protein 24.6 g
    49%

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