Tuna Salad Sandwich With Raisin Bread

Total Time
35mins
Prep 5 mins
Cook 30 mins

The mustard and pickle relish add some tang. If you can let it chill 2 hours or more, the flavors in the salad will blend better. Cooking time is actually recommended minimum chilling time.

Ingredients Nutrition

Directions

  1. Mix together the tuna through celery seeds.
  2. If possible, chill at least 1/2 hour.
  3. Spread on 2 slices of bread and top with the other 2 slices.

Reviews

Most Helpful

I didn't really like this as written. It needed salt, a little more mayo (maybe a rounded tablespoon) and a little more mustard (again maybe rounded teaspoon). Loved the raisin bread idea.

threeovens January 28, 2009

Great tuna salad that doesn't overdo the mayo! I let mine chill for a couple of hours and served it on homemade raisin bread hoagies! So yummy, thanks for sharing!

Brooke the Cook in WI June 07, 2007

This was great!! Made as is... except didn't use raisin bread! Great mix of spices - added a bit more Dijon mustard because I love the stuff!! Will try with raisin bread next time! Thanks echo echo!!

Redsie May 26, 2007

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