Tuna Salad Sandwich

Submitted by ratherbeswimmin

"For my brown bag life."

 

• Ready In: 20mins
• Ingredients: 13
• Serves: 2

ingredients

• 170.09 g can chunk light tuna or 170.09 g can chunk tuna, drained and flaked
• 118.29 ml finely chopped celery, including some leaves
• 29.58 ml finely chopped scallions or 29.58 ml chives
• 78.78-118.29 ml mayonnaise
• 7.39 ml Dijon mustard
• 29.58 ml sweet relish
• 9.85 ml fresh lemon juice
• 1.23 ml salt (to taste)
• 1.23 ml fresh ground black pepper (to taste)
• 29.58 ml softened butter
• 4 thick slices white bread or 4 whole wheat bread
• 4 thin slices tomatoes
• 4 leaf lettuce (romaine, iceberg, green leaf, red leaf)

directions

1. In a small bowl, mix together tuna, celery, scallions, mayonnaise, mustard, relish, lemon juice, salt, and pepper.
2. Butter bread, and toast until golden brown.
3. Top 2 pieces with tomato, lettuce, and tuna salad.
4. Close sandwiches, cut in half on the diagonal, and serve.