Tuna Salad Pitas

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Total Time
10 mins
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  1. Combine tuna, mayonnaise, celery and onion.
  2. Butter pitas- this acts as a seal so the pita doesn't get soggy, and it tastes good too.
  3. Fill pitas with tuna salad, sprouts, tomato and cucumber slices.
  4. Sprinkle generously with minced parsley.
  5. Wrap and enjoy.
Most Helpful

5 5

I loved this tuna salad. I put the celery and the onion in the food processor since my DH can't have crispy stuff and used bread for the same reason. Delicious! Thanks evelyn!!! Oh, I did add just 1 tsp. of relish. Keep those recipes coming!

5 5

Excellent sandwich! Pita is a nice change for us-we don't have it very often. Wonderful combination of flavours.

4 5

Very nice combination of ingredients. I definitely like how they came together.