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    You are in: Home / Recipes / Tuna Salad or Sandwich Spread Recipe
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    Tuna Salad or Sandwich Spread

    Average Rating:

    4 Total Reviews

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    • on August 10, 2012

      For diabetic reasons I used water packed tuna and slightly less than the ask for amount of pecans which I chopped very finely. I also used low fat mayo. Those little nuts really make a yummy difference and a great sandwich.

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    • on September 21, 2008

    • on August 31, 2004

      A nice crunchy tuna salad, the 1/2 cup pecans really makes the difference!! I used tuna packed in water,2 green onions and diced celery, low-fat mayonnaise, this reduced the calorie count, but did not harm the flavour, it was yummy!!!!

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    • on April 08, 2004

      Good ol' Texas pecans! They make just about anything taste better, don't they? I wasn't sure what measurement of pecans to add but decided to use 1/2 cup and I think that was perfect. I also used about a 1/4 cup mayo. My guys loved this tuna salad and so did I. We will be making it this way from now on. Thanks Stella Mae, great recipe!

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    Nutritional Facts for Tuna Salad or Sandwich Spread

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 291.3
    Calories from Fat 142
    Total Fat 15.8 g
    Saturated Fat 2.3 g
    Cholesterol 20.4 mg
    Sodium 402.5 mg
    Total Carbohydrate 2.1 g
    Dietary Fiber 1.0 g
    Sugars 0.7 g
    Protein 34.0 g


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