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By 55tbird
on March 29, 2011
Very good! I added 1 teaspoon of dijon mustard.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy mum@home
on February 18, 2011
I use this recipe frequently. I reduce the seasoning salt and up the mayo - personal preference. Hubby isn't a fan of onions and usually I just chop them smaller, but thus time I used the green ends of the green onions. This worked great, too. Excellent recipe! Thanks so much for sharing.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Lisa0825
on February 08, 2011
I loved this! I left out the dill because I'm not a big fan of dill, but I htink it is the Old Bay and lemon that really make the difference!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
My husband who is enjoying it now says five stars. Thank you for a truly deli style tasting tuna salad recipe. I will make this again. I only wish it were better for my waistline so I could make it more often! Anyone know any mayo substitutes that really taste good? I tried this recipe with light miracle whip as well and it was not worth making. Thank you so much for a great recipe!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Sharon123
on May 02, 2008
I enjoyed the salad with the lemon juice. I did add just a leetle bit of sweet relish. I used my homemade Old Bay Seasoning(Copycat). Thanks Kitten! :yummy:
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Boomette
on April 09, 2008
I used 3 tablespoon of mayonnaise. Not salt and pepper. I did Old Bay Seasoning(Copycat) cause I can't find Old Bay Seasoning. I added the celery in the food processor but if I do it again, I won't add it to the food processor. Thanks Kit :) made for zaar star game.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Was in the mood for tuna salad, so where did I go to find something a bit different from my style? Why right to Kitz's back door! This was yummy and I know that by tomorrow, it will be even better. I left the dill out though because I did not want it to "take over", but I did add some diced scallions. Sure glad that I doubled this keeper!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy susie cooks
on January 07, 2008
Great salad. I love the fresh taste fthe lemon gives this salad. It was even better the next day. We all enjoyed this recipe.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy ~Nimz~
on January 06, 2008
Made this up today to take for lunches this week. Loved the Old Bay Seasoning and lemon juice. Excellent. I did add some chopped red onion and decreased to mayo, but other than that, made as written. Thanks Kitz and my prayers are with you. Made for Kitz tag-a-thon
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy YungB
on September 10, 2007
Simple and delicious. I reduced the lemon because my tobasco sauce is already sour. Other than that, it is great.
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Chef #268275
on August 02, 2006
Just discovered this on the Site the other day, and it is WONDERFUL!!! I consider myself a tuna salad "Connoisseur" and have been searching for years for a Deli Style recipe, and THIS IS IT! I never thought of combining white tuna and regular tuna, but the combination is Fantastic, and it made the perfect sandwich for dinner on a 100 degree day. THANK YOU KITTENCAL for such a Great posting. Judy
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
Wonderful tuna salad! I love the old bay seasoning! The lemon juice and the seasoning really made the salad not too fishy. Thanks Kitz for a great lunch!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy *Parsley*
on July 28, 2006
This does remind me of deli tuna salad; I'm thinking it's the Old Bay and lemon juice that does it. I added some chopped onion, otherwise followed it as written. Very tasty. I will make this again; thanx Kit!
people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an accountBy Jeffsmom
on June 28, 2005
By kusinera
on June 06, 2005
Really great tuna salad KITTENCAL! we really enjoyed it. Thank you.
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Serving Size: 1 (573 g)
Servings Per Recipe: 1
The following items or measurements are not included:
seasoning salt
Old Bay Seasoning
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