5 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Delicious. I used water-packed tuna and omitted the sugar. Very yummy - the citrus adds great zing.

1 person found this helpful. Was it helpful to you? [Yes] [No]
SaraFish June 08, 2002

Perfect! We enjoyed this too! Very, very delightful tasting! I love the addition of onion, chili-sauce, and coriander. The mayonnaise was right on in terms of amounts and just tasted terrific! Thank you, Fouzia! Made for *I Recommend* March 2009.

0 people found this helpful. Was it helpful to you? [Yes] [No]
Andi of Longmeadow Farm March 16, 2009

I made this for lunch yesterday, I had some friends out and some wanted tuna salad. I used water packed tuna. I didn't put the sugar in. It was very good. I will be making this again.. Enjoyed by all 6 of us. Thanks for the great recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
4-H Mom January 20, 2009

I enjoyed the salad as did everyone. Love the lime juice. I made individual salad dishes and it would have been easier if I had used a large platter and just made one big one. Placing it on a platter, on the lettuce in the shape of a fish is an excellent idea. On the small plates(as you can see by the picture) this was difficult to do. I felt the salad needed something else in the texture so added celery . Thank-you Fouzia

0 people found this helpful. Was it helpful to you? [Yes] [No]
Bergy July 08, 2004

I would add finely minced carrots, and celery. Good recipe.

0 people found this helpful. Was it helpful to you? [Yes] [No]
John Skrable September 15, 2002
Tuna Salad