Total Time
Prep 15 mins
Cook 0 mins

This is a low sodium tuna salad. Phos 152 mg. Potassium 148.


  1. Place first three ingredients in a small mixing bowl and mix with the mayonaise.
  2. Serve on crackers or slices of bread.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a