Tuna Quesadilla

Lorac's Note:

A quick, inexpensive main dish or snack. Serve with additional salsa, sour cream and guacamole.

• Total Time: 15 mins
• Prep Time: 5 mins
• Cook Time: 10 mins

Ingredients:

Yield: 3 quesadi ...

• 2 (6 ½ ounce) cans tuna , drained and flaked
• ¼ cup mayonnaise
• ¼ cup prepared chunky salsa
• 6 8-inch flour tortillas
• ¾ cup shredded cheddar cheese (about 3 oz)

Directions:

1. Combine tuna, mayo and salsa.
2. Spread 3 tortillas with the tuna mixture, top with cheese and cover with remaining tortillas.
3. Lightly grease a non stick skillet, add the quesadillas, one at a time and cook until lightly browned.
4. Turn and cook until cheese has melted.

Reviews

[Poutine]

I added green onions and chopped red peppers to this recipe but it was a little too meaty for my taste. I will try this recipe again and tweak it maybe add more vegetables to the tuna mixture.

[Sonatina]

This has become one of my favorite dishes. Thanks so much! :)

[rosslare]

Simple but awesome!