Tuna Patties

READY IN: 50mins
Recipe by wildheart

A lower fat alternative to regular burgers.

Top Review by Evie3234

These are great..and a nice change to the regular beef burger. I served with potato wedges for a tasty easy dinner.

Ingredients Nutrition

  • 2 (6 ounce) cans tuna, drained
  • 2 large potatoes, peeled boiled and mashed
  • 12 cup diced onion
  • 2 eggs
  • 2 teaspoons pickle relish
  • 12 lemon, juice of
  • 34 cup cracker crumb

Directions

  1. Preheat oven to 375.
  2. Mix all ingredients but the cracker crumbs.
  3. Shape the mix into 6 patties, and put in freezer 10 minutes.
  4. Take out; coat with cracker crumbs.
  5. Spray a cookie sheet with Pam.
  6. Put the patties on the cookie sheet.
  7. Bake 40 minutes.
  8. Turn over at the 20 minute point.
  9. Serve on buns with lettuce, tomato, and low-fat 1000 island dressing.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a