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This salad was addictive. I threw it together and took a few bites before chilling - just to taste ;) I wish I hadn't because I had to sit through work and think about it until lunch break. It was even better after chilling. I liked how the flavors of all the ingredients kept their integrity yet complimented the others. I also enjoyed how the crunchy carrots and green peppers contrasted with the creamy pasta, tuna and mayo. You're right - this would be a great seaside salad - and would be wonderful served in ripe summer tomatoes. Thanks Mimi!
This was good, but kind of bland. I will try again, but will try a different dressing other than just mayonnaise. Otherwise this was very easy to make.