6 Reviews

  • Most Helpful
  • Newest
  • Highest Rating

Absolutely great. I love this recipe. It really is an easy recipe to put together, and all the ingredients blend beautifully together.

1 person found this helpful. Was it helpful to you? [Yes] [No]
Studentchef August 13, 2006

I will have to cut the Mayo next time...Too Much

1 person found this helpful. Was it helpful to you? [Yes] [No]
Jolene Green June 19, 2006

This sounds delicious altho I will use greek yogurt instead of mayo to reduce fat and grain pasta.

0 people found this helpful. Was it helpful to you? [Yes] [No]
liveweyerd June 19, 2012

I really liked the crunch of the broccoli, carrots and celery in this! I made 1/3 of the recipe (4 servings) and the portion size is perfect for lunch. I would double the seasoning next time, but leave everything else exactly as listed. I also used half fat mayo. Made for Went to the Market tag game. Thanks *Parsley*! :)

0 people found this helpful. Was it helpful to you? [Yes] [No]
Nif January 12, 2012

This is a great-tasting tuna pasta salad. I used a pound of pasta, 4 cans of tuna and everything else as stated. Thanks for sharing this recipe!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Pesto lover January 01, 2012

This was very good and easy to make. I did use Miracle Whip instead of mayo, because I prefer the flavor it has. I left everything else the same. I also liked that this recipe uses broccoli instead of peas. I really enjoyed this, thanks so much for sharing!

0 people found this helpful. Was it helpful to you? [Yes] [No]
Shellbelle May 31, 2006
Tuna Pasta Salad