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    You are in: Home / Recipes / Tuna Noodle Casserole Recipe
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    Tuna Noodle Casserole

    Tuna Noodle Casserole. Photo by TLC-MO

    1/1 Photo of Tuna Noodle Casserole

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    30 mins

    30 mins

    TLC-MO's Note:

    This has become a family favorite. Our kids loved it and now the grandkids even want second helpings. The cats always come running to lick out the tuna cans. We double the recipe in order to have some leftovers. From the kitchen of Judy Hanke, Saint Peters MO

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    Serves: 6-8



    Units: US | Metric



    • 7 ounces noodles, cooked and drained
    • 1/2 cup mayonnaise
    • 2 (5 ounce) cans tuna, drained
    • salt and pepper


    1. 1
      Add sauce to tuna mixture and stir.
    2. 2
      Place in buttered baking dish.
    3. 3
      Bake at 400 degrees for 20 minutes.
    4. 4
      Cover with crushed potato chips and return to oven for 10 minutes more.

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    Ratings & Reviews:

    • on April 12, 2010


      Perfect. Exactly the recipe I was looking for. I substituted cream of mushroom soup & extra sharp cheddar cheese, but all else was the same. Thanks for posting!

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    • on December 06, 2011


      This was very good. I especially appreciate the creaminess. I used cream of broccoli soup and a large handful of shredded cheese instead of the cheese slices. I added 1 T of garlic and onion powder and I added the mayo/tuna to the soup/milk/cheese mixture on the stove to warm it all up together. I also threw in 1 cup of frozen peas for the last two minutes of the noodles. I mixed it all together and it was hot and creamy and delicious. I didn't bother with baking it either since that is usually a step I try to delete. Next time I will add broccoli instead per daughter's request. Thank you for a simple, good, easy meal!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Tuna Noodle Casserole

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 367.8
    Calories from Fat 150
    Total Fat 16.7 g
    Saturated Fat 5.1 g
    Cholesterol 68.3 mg
    Sodium 567.9 mg
    Total Carbohydrate 33.9 g
    Dietary Fiber 1.4 g
    Sugars 2.5 g
    Protein 20.0 g

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