I love this recipe because its quick, easy, and great for lunch the next day.
Make and share this Tuna Noodle Casserole recipe from Food.com.
- Preheat oven to 350ºF.
- In casserole dish mix both cans of soup, milk and tuna together.
- In a pot place 3 cups of water, once boiling add noodles, cook until soft. Drain and add to contents in dish.
- In the microwave steam the peas for 5 minutes, add to dish. Mix well.
- Bake in oven for 30 minutes. Let cool for 5 minutes.
This was good and easy to make.I followed the recipe exactly as written. I knew as written it would need seasoning for my family so I added pepper, onion powder and seasoning salt. This is a good basic recipe.
Total comfort food. I made this as directed except that I halved the recipe and used fresh mushrooms. Easy and good. Thanks Jannamikers for a comfy dinner. Made for Bargain Basement tag.