Tuna-Noodle Casserole

Submitted by True Texas

"From a little cookbook called "Here's To Your Mom"."

 

• Ready In: 45mins
• Ingredients: 9
• Serves: 4

ingredients

• 1 (8 ounce) package medium egg noodles
• 1 (11 ounce) can cheddar cheese soup
• 1 cup celery, chopped
• 2 tablespoons margarine
• 1 (6 ounce) can tuna, drained
• 2 tablespoons parmesan cheese, grated
• 1⁄4 cup onion, chopped
• 3⁄4 cup milk
• 1⁄4 cup pimiento, chopped

directions

1. Preheat oven to 375 degrees.
2. Cook noodles to package directions.
3. Drain and set aside. Meanwhile, in a sauce pan, saute' celery and onion in margarine until tender.
4. Stir in soup and milk. Gently stir in tuna, pimento and cooked noodles.
5. Transfer to a 1 1/2 quart casserole dish. Sprinkle with Parmesan cheese.
6. Bake for 30 minutes.