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This is my Dad's recipe. I'm not sure where he got it, but it is by far the best tuna casserole I have ever tasted. I substitute thawed frozen peas for the green peppers because my husband prefers the peas. I also usually double the recipe because otherwise it's gone too fast. This is comfort food at its best.
Units: US | Metric
Serving Size: 1 (327 g)
Servings Per Recipe: 4