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One of my favorite things to eat on crackers. Great for a party appetizer.
Make and share this Tuna Mold recipe from Food.com.
- Boil soup in mircowave.
- mix together water and gelatin and add to boiled soup.
- In a bowl, combine remaining ingredients.
- Combine soup and tuna mixtures.
- Pour in a greased mold.
- Refrigerate for 3 hours.
- Serve with crackers.